Farm-Processed Poultry
Farm-to-Table
We are now accepting PREORDERS for farm-processed poultry. Our chickens are raised and processed on-farm by Hogs & Horns Homestead under our on-farm-slaughter license. - Chickens are sold by the animal and can be whole or parted. - The final price is calculated per pound of dressed weight. - A deposit is required to reserve. - Chickens will be ready for pickup or parking lot pickup in Edmonton and Calgary in September/October 2023.
Cornish Chickens – Farm Processed – PREORDERS OPEN
For the 2023 farm-processed poultry season, we are only doing giant cornish chickens by preorder. Preorders are open until mid-march. Chickens will be ready for pickup in September/October and are processed on-farm. Fill the freezer for the winter with parted and whole chickens raised on pasture with soy-free feed.
ORDERS CAN BE PLACED THROUGH THE WEBSITE OR BY MESSAGING US. PREORDERS CLOSE ON MARCH 30, 2023. PLEASE CONTACT US WITH ANY QUESTIONS.
Heritage Turkeys – Farm Processed – WAITLIST OPEN
Heritage turkeys are packed full of flavour. They take nearly twice as long as commercialized breeds to reach butcher weight. Heritage turkeys typically have slightly longer legs and excellent flavour. Their meat is soft and succulent. We will be taking a limited number of preorders for 2023. Turkeys will be ready for November pickup. To be added to our waitlist, please contact us HERE.
ONLY AVAILABLE THROUGH SPRING PREORDER WITH LATE FALL/EARLY WINTER PICKUP. PLAN YOUR CHRISTMAS TURKEY TODAY!
Don’t see what you’re after? Contact Us for custom orders.