Polish Ring Sausage
This versatile ring is fully smoked and ready to elevate your culinary creations. Slice it and sear it alongside perogies, simmer it into a hearty cabbage stew, or serve it cold on a premium charcuterie board with sharp mustard and pickles. The deep, savoury umami flavour profile ensures it stands out in any dish.
We raise our pigs outdoors on the Alberta prairies. They eat a quality, corn-free, soy-free diet made with local grains. We use a local, provincially inspected Alberta abattoir processes all our meats to bring you our world-class Ossabaw Island Hog polish ring sausage.Â
For your convenience, we offer easy individual packages and bulk options. Order now for an authentic farm-to-table experience that additionally supports rare breed conservation.
PLEASE NOTE: PICK UP ON THE FARM BY APPOINTMENT. Alternatively, WE DELIVER TO EDMONTON, RED DEER, SYLVAN LAKE, LACOMBE, CALGARY, LAC LA BICHE/PLAMONDON, TWO HILLS, VEGREVILLE, AND MUNDARE. REACH OUT FOR DELIVERIES OUTSIDE THESE AREAS WITHIN ALBERTA.
Order your heritage meat for you and your family, and enjoy!
If you don’t see what you’re after, contact us. We are happy to create a custom order.
Want to see more of the day-to-day life of our animals? Check us out on Facebook and Instagram.
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