Jowl Maple Bacon
Shake it up and try Ossabaw Island Hog Jowl Maple Bacon! This delicacy comes from the cheek. Enjoy short strips of crystal-white fat, marbled with meat. Let them melt together, delivering the amazing flavour of Alberta, outdoor-raised heritage jowl bacon. Our Ossabaw Island Hogs are grown out for a minimum of fourteen months. Our pigs are fed soy-free, corn-free, Alberta-grown grains, and are processed at a local, provincially (Alberta) inspected abattoir.
The Ossabaw Island Hog is a small breed with adult weights of 200-300 pounds. They have a high fat-to-meat ratio and are known for having soft fat.
Available in convenient packages and bulk options. Order now to enjoy an authentic farm-to-table experience and support rare breed conservation.
**ORDERS MUST BE PICKED UP ON THE FARM BY APPOINTMENT OR ARRANGED FOR DELIVERY TO EDMONTON, RED DEER, SYLVAN LAKE, LACOMBE, CALGARY, LAC LA BICHE/PLAMONDON, TWO HILLS, VEGREVILLE, MUNDARE, AB FOR DELIVERIES OUTSIDE OF THESE AREAS WITHIN ALBERTA, PLEASE REACH OUT**
Order your heritage meat for you and your family, and enjoy!
If you don’t see what you’re after, contact us. We are happy to create a custom order.
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