Farmers Sausage
Experience a hearty, old-world classic perfected for the modern table. This premium Farmer’s Sausage combines the deep, juicy flavour of 100% outdoor-raised English Large Black pork with the rich, savoury punch of premium beef. Finely ground and expertly seasoned, it delivers a satisfying bite that pays homage to traditional countryside recipe books.
This versatile sausage is the perfect star for any meal. Slice it up and pan-fry it alongside perogies, simmer it in a comforting autumn stew, or throw it on the grill for a backyard feast. Because it combines two premium meats, it holds its shape beautifully and delivers a complex flavour profile that elevates everyday comfort food.
We raise our pigs outdoors on the Alberta prairies. They eat a quality, corn-free, soy-free diet made with local grains. We use a local, provincially inspected Alberta abattoir processes all our meats to bring you our world-class English Large Black pork and beef farmers sausage.
For your convenience, we offer easy individual packages and bulk options. Order now for an authentic farm-to-table experience that additionally supports rare breed conservation.
PLEASE NOTE: PICK UP ON THE FARM BY APPOINTMENT. Alternatively, WE DELIVER TO EDMONTON, RED DEER, SYLVAN LAKE, LACOMBE, CALGARY, LAC LA BICHE/PLAMONDON, TWO HILLS, VEGREVILLE, AND MUNDARE. REACH OUT FOR DELIVERIES OUTSIDE THESE AREAS WITHIN ALBERTA.
Order your heritage meat for you and your family, and enjoy!
If you don’t see what you’re after, contact us. We are happy to create a custom order.
Want to see more of the day-to-day life of our animals? Check us out on Facebook and Instagram.
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